$250,000 grant from Chan Zuckerberg Initiative

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Prof. Danielle Schmitt

Professor Danielle Schmitt and collaborator Professor Tara TeSlaa (UCLA Molecular and Medical Pharmacology) have been awarded $250,000 from the Chan Zuckerberg Initiative to investigate why diets deficient in choline and methionine can cause liver damage.

Schmitt joined the UCLA faculty as an Assistant Professor of Biochemistry in July 2022.  Her group employs an interdisciplinary approach to study cellular metabolic regulation. They develop fluorescent protein-based genetically encoded reporters for metabolites, amino acids, and kinases involved in regulating metabolism. These microscopy-based tools help them investigate the spatial and temporal organization of metabolism in single cells. Their ultimate goal is to understand the regulation of metabolism in healthy cells and its disruption in disease.

From UCLA Newsroom (by Holly Ober):

Researchers awarded $250,000 grant from Chan Zuckerberg Initiative

Danielle Schmitt and Tara TeSlaa have been awarded $250,000 from the Chan Zuckerberg Initiative to investigate why diets deficient in choline and methionine can cause liver damage. Schmitt is an assistant professor of chemistry and biochemistry; TeSlaa is an assistant professor of molecular and medical pharmacology.


From left: Tara TeSlaa and Danielle Schmitt (UCLA)

Choline and methionine are essential nutrients obtained from food. These molecules donate carbon molecules that the body uses to build lipids and modify proteins. Too much or too little carbon donation can lead to liver damage by fat accumulation and scarring, but the exact pathways through which these carbon molecules damage the liver are not yet understood. 

A tool being developed for the project will utilize engineered proteins to manipulate choline and methionine use in specific parts of a cell. Schmitt and TeSlaa will use the tool to control metabolism in the livers of mice to understand the nutrients’ role in liver health and whole-body physiology.

“Our goal is to connect metabolism at the subcellular level to the whole organism,” Schmitt said.